All content about Food

Pesticide residues - What are Maximum Residue Levels (MRLs), and is my food safe? (Video)
Published on 15-04-2013
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ECPA stakeholder gathering drives change for sustainable productive agriculture (Article)
Published on 12-04-2013
Exchanges focused on maintaining healthy biodiversity and productive agriculture, management of pesticides residues on food, farmer health, and minimising pesticide run-off to water.
EFSA Report concludes higher pesticide residue compliance rate (News item)
Published on 12-03-2013
Year after year we see a higher and higher level of compliance with MRLs - good news for European consumers, farmers and the crop protection industry. (Photo: 'dounieka' Flickr)
Hungry for Change 2 (Event)
Published on 25-02-2013
Mediterranean greenhouse production – lessons learned (News item)
Published on 06-02-2013
Improvements have been made within the past years; exceedances of Maximum Residue Levels (MRLs) have diminished and residues in general have been declining. (Photo: 'LollyKnit' Flickr)
Food and crop diversity under threat in Europe (News item)
Published on 18-12-2012
Lack of proper tools compromises the diversity of high quality food in Europe and impacts the competitiveness of the entire agri-food chain. (Photo: Flickr 'Fovea Centralis')
The European Food Security Conference (Event)
Published on 14-09-2012
Global food price rise must prompt EU re-think on science-based agriculture (News item)
Published on 10-08-2012
According to FAO, cereal values increased by 17% and sugar prices rose by 12%, while extensive drought damage in the US pushed maize prices up by almost 23% in a single month. (Photo: 'seemakk' Flickr)
The importance of securing global food supply (News item)
Published on 26-04-2012
The report highlights the very serious risks of failing to tackle the global challenge of food security - from human terror and civil unrest to trade disruption and mass migration. (Photo: 'Peter Casier')
Price not key factor in organic decline (News item)
Published on 05-03-2012
A third successive annual decline sees the UK organic down 20% on its 2008 peak. (Photo: 'judy_and_ed' Flickr)
Plant science improves lives (News item)
Published on 01-03-2012
Advances in plant science offer exciting opportunities to improve the yield, quality and climate resilience of our major food crops. (Photo: 'thinkpanama' Flickr)
5th Forum for the Future of Agriculture (Event)
Published on 28-02-2012
The 9 billion people question (part 2) (Article)
Published on 24-02-2012
Protecting crops and avoiding crop loss to pests and disease is a significant contribution to sustainable agriculture. (Photo: 'CIMMYT' Flickr)
Food Security is National Security (News item)
Published on 23-02-2012
Hurricane Katrina approaching the Gulf Coast, 28th August 2005. Natural disasters can lead to rapid collapse of infrastructure and services which support large urban populations. (Photo: NASA)
Time to Change: Demonstrating the Change (Video)
Published on 20-02-2012
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